About this Job
Job Title
Host
Compensation
No compensation specified
Job Type
Full Time, Part Time
Benefits
No benefits specified
Available Days
Monday : DinnerTuesday : Dinner
Wednesday : Dinner
Thursday : Dinner
Friday : Dinner
Saturday : Dinner
Sunday : Dinner
Job Description
A Host presents a positive first impression of the establishment's friendliness, excellent service and high standards. The Host also greets guests upon arrival, informs guests of their wait time, monitors a waiting list, enters guest names into the computer system, shows guests to their table and bids guests farewell as they leave.
Responsibilities
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Greet incoming and departing guests warmly with a smile and eye contact; escort them to assigned dining area; present menus; announce waiter's name
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Use visual cues to seat guests in either the bar or dining area depending on their preference
-
Inform guest of current promotion and who will be serving them to ensure a smooth handoff to service staff
-
Answer incoming calls to the restaurant and provide appropriate service
-
Manage the flow of guests into the Dining and Bar areas, provide accurate wait times to incoming guests if appropriate
-
Tend to special guest needs and requests
-
Observant to guests' needs throughout dining experience to ensure they receive high quality service
-
Protect establishment and patrons by adhering to sanitation, safety and alcohol control policies
-
Help dining room staff
-
Contribute to team effort by accomplishing related results as needed
-
Greet incoming and departing guests warmly with a smile and eye contact; escort them to assigned dining area; present menus; announce waiter's name
-
Use visual cues to seat guests in either the bar or dining area depending on their preference
-
Inform guest of current promotion and who will be serving them to ensure a smooth handoff to service staff
-
Answer incoming calls to the restaurant and provide appropriate service
-
Manage the flow of guests into the Dining and Bar areas, provide accurate wait times to incoming guests if appropriate
-
Tend to special guest needs and requests
-
Observant to guests' needs throughout dining experience to ensure they receive high quality service
-
Protect establishment and patrons by adhering to sanitation, safety and alcohol control policies
-
Help dining room staff
-
Contribute to team effort by accomplishing related results as needed
Requirements
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Must be able to read menus
-
Must be able to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance
-
Must be able to hear well in a loud environment in order to answer telephone and respond to guest requests
-
Must be able to walk and stand during entire shift
-
Must be able to carry trays or supplies (10-30 lbs.)
-
The ability to thrive in a fast-paced environment
-
Flexibility to work a variety of shifts
-
Experience in a full-service restaurant preferred
-
Must be able to assist guests and possess great guest relations skills
-
Ability to work positively in a fast-paced environment
-
Must be able to read menus
-
Must be able to articulate clear greetings and farewells to guests, as well as being able to understand requests for assistance
-
Must be able to hear well in a loud environment in order to answer telephone and respond to guest requests
-
Must be able to walk and stand during entire shift
-
Must be able to carry trays or supplies (10-30 lbs.)
-
The ability to thrive in a fast-paced environment
-
Flexibility to work a variety of shifts
-
Experience in a full-service restaurant preferred
-
Must be able to assist guests and possess great guest relations skills
-
Ability to work positively in a fast-paced environment